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Carmim Vinho Regional Alentejano

2008 Alentejano Antão Vaz, Síria, Rabo de Ovelha, Perrum

The Terras Del Rei Carmim Vinho Regional Alentejano, a delightful white wine from the illustrious Alentejano region, showcases an exceptional blend of Antão Vaz, Síria, Rabo de Ovelha, and Perrum varietals. This vintage, with its vibrant hue, captivates the eye and entices the palate with its remarkable freshness and complexity. The mouthwatering acidity perfectly balances the wine's medium-bodied nature, offering a lively and refreshing experience. The fruit intensity is prominent, revealing delightful notes of citrus and stone fruits that dance elegantly on the tongue. With a dry finish, this wine evokes a sense of warmth and character, making it an ideal companion for a wide range of culinary delights. The harmonious blend of varietals truly reflects the terroir of Alentejano, promising an enjoyable wine experience.

Tasting notes:


White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Flavor profile:


Body Light

Very Light Full

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Acidity Medium

Low Pronounced

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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