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Carmenere

2011 Central Valley Carmenere

Origin Carmenere from the Central Valley is a captivating red wine that showcases the unique characteristics of the Carmenere varietal. With its rich, full-bodied profile, this wine delivers an impressive balance of bold flavors that dance on the palate. The acidity is vibrant and refreshing, providing a delightful contrast to the wine's plush fruit intensity, which features notes of dark berries and a hint of spice. The tannins are well-integrated and contribute to the wine's overall structure without overpowering the fruit. This 2011 vintage presents a wonderful option for those seeking a deep, flavorful experience, making it an excellent match for hearty dishes or simply to enjoy on its own. This Carmenere truly embodies the essence of its region, showcasing the artistry of winemaking in Central Valley.

Tasting notes:


Plum

Plum

Black Pepper

Black Pepper

Blackcurrant

Blackcurrant

Pairs well with:


Grilled Lamb, Lamb Chops, Spicy Korean BBQ Pork

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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