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Carano

2004 Alto Adige Lagrein

Baron Di Pauli Carano, a captivating red wine from the fascinating Alto Adige region, showcases the unique character of the Lagrein varietal. With a vibrant dark crimson hue, this wine presents an inviting appearance. On the palate, it reveals a rich tapestry of flavors, featuring dark fruits like black cherry and plum, interwoven with notes of chocolate and lavender that elevate the tasting experience. Its body is medium, providing a pleasing foundation that balances seamlessly with its moderate acidity. The tannins are soft yet noticeable, contributing to a refined mouthfeel that complements the fruit-forward profile. This delightful wine finishes with a drier edge, making it an excellent companion for a variety of dishes. Overall, the Baron Di Pauli Carano is a stunning example of the potential found in Alto Adige's vineyards, delivering complexity and elegance in every sip.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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