Discover wines tailored to your taste

Take the Quiz

Car Men Air

2016 Maule Valley Carmenere

Car Men Air is a captivating 2016 Carmenere from the renowned Maule Valley, where the rich terroir allows this varietal to shine. This full-bodied red wine presents a strikingly vibrant ruby hue that entices the senses. On the palate, it exhibits a high acidity that brings balance and freshness, enhancing the overall experience. The fruit intensity is prominent, showcasing expressive notes of dark berries and plums, while hints of green bell pepper add a unique complexity. The tannins are notable yet smooth, providing structure without overwhelming the wine's elegant profile. This dry selection is perfect for pairing with hearty dishes, making it a fantastic addition to any meal or gathering.

Tasting notes:


Blackberry, Black Pepper, Chocolate

Blackberry

Blackberry

Black Pepper

Black Pepper

Chocolate

Chocolate

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Color Intensity Color Intensity 0

Low High

Oak Oak 2

Low High

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Spiciness Spiciness 0

Low High

Pairs well with:


Roasted Duck, Roasted Lamb, Grilled Ribs

Region:


Maule Valley
Maule Valley

When it comes to well-balanced reds of great value, Chile's Maule Valley is hard to beat. The southernmost part of Chile's Central Valley, Maule is a large sub-region with many microclimates and soil types. The Maule River and the nearby Pacific Ocean both greatly influence its climate. Maule was one of the first places in Chile planted with grapevines. It is famed today for its 100-year-old Carignan vines and the densely sumptuous wines they produce. More typical, however, are its powerful Cabernet Sauvignon, spicy aromatic Carménère and plush Merlot reds. For whites, check out Maule's cheery Sauvignon Blanc and rounded Chardonnay. Chile’s Denominación de Origen (DO) classification system focuses on separating wines by the physical location of origin. To use the DO classification on a label, a producer must have pulled 85 percent of the fruit used in a wine from a defined regional location. The DO system names wine regions in the country from north to south.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz