Capucins

Arbois Chardonnay

The Raphael Funet And Adeline Chatelain Capucins Chardonnay from the Arbois region is a delightful white wine that embodies elegance and finesse. It boasts a medium body that is perfectly balanced, with moderate acidity adding a refreshing and lively touch. The fruit intensity is moderate, offering a lovely combination of flavors that dance on the palate. The tannins are subtle, contributing to a smooth and well-rounded finish. This Chardonnay is dry, making it a versatile and food-friendly choice for any occasion.

Tasting notes:

Apple Pie

Butterscotch

White Peach

Flavor profile:

Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Light

Very Light Full

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:

Ceviche, Poached Fish, Light Seafood

Region:

France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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