Candide

Eola-Amity Hills Pinot Noir

Bells Up Candide, crafted from the Pinot Noir grape variety, hails from the picturesque Eola-Amity Hills region. This red wine exudes a graceful balance of body, acidity, fruit intensity, tannins, and dryness. The wine showcases a beautiful ruby hue that captures the essence of the terroir it originates from, offering a sensory journey with each sip.

Tasting notes:

Black Cherry

Raspberry

Cedar

Flavor profile:

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:

Roasted Chicken, Roasted Herbed Chicken, Grilled Pork Loin

Region:

Willamette Valley

The Willamette Valley is understandably most often associated with Pinot Noir. The cool-climate region has a unique relationship to this most delicate (and temperamental!) red wine grape. Lying on the same latitude as Burgundy in France, the Willamette Valley enjoys the perfect balance of sunshine and rain, proximity to the Pacific Ocean and protection on either side by the Coast Range and the Cascade Mountains. Along its 100 miles, the Willamette Valley boasts many distinct terroirs, so among its many brightly fruity, elegantly structured and blissfully fragrant Pinots, you'll also find exceptional Pinot Gris, Chardonnay and Riesling.

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