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Canallas

Valencia Monastrell/Tempranillo

Arraez Canallas is a vibrant red wine hailing from the picturesque Valencia region, renowned for its exquisite vineyards bathed in Mediterranean sunshine. This delightful blend of Monastrell and Tempranillo offers a well-rounded experience, showcasing a medium body that is both approachable and satisfying. Its acidity is lively, providing a refreshing lift that perfectly balances the fruit-forward character of the wine. Expect an intense bouquet of ripe dark fruits, with berries and plums taking center stage, complemented by subtle notes of spice from its oak aging. The tannins are firm yet refined, providing structure without being overwhelming, making it an excellent choice for those looking to savor a well-crafted Spanish red. Arraez Canallas is decidedly dry, ensuring that its rich flavors remain the highlight of this charming wine, perfect for pairing with a variety of foods or enjoying on its own.

Tasting notes:


Black Cherry, Blackcurrant, Baking Spice

Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Oak Oak 2

Low High

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Tannin Mild

Low Pronounced

Color Intensity Color Intensity 3

Low High

Spiciness Spiciness 3

Low High

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Valencia
Valencia

Valencia, located on Spain's sunny eastern coast, is one of the country's most diverse winegrowing regions. Spanning from the Mediterranean coast to the inland mountains, Valencia's vineyards cover a wide array of terroir. The cool, deep waters of the Mediterranean Sea play a major role in moderating Valencia's climate, sending refreshing sea breezes up to 50 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Coastal vineyards thrive with cooler-climate grape varieties, producing crisp and aromatic whites, while further inland, the warmer, sun-soaked valleys yield bigger, bolder reds. This diversity of conditions allows Valencia to produce a wide range of wine styles, each reflecting the unique growing regions of this vibrant area.

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