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Can We Be Friends

Wisconsin Red Blend

Spirits Of Norway Vineyard's Can We Be Friends is a delightful red blend that showcases the unique characteristics of Wisconsin's terroir. This vibrant wine presents a lovely ruby hue, inviting you to experience its enticing aromas and flavors. On the palate, the medium-bodied nature of the wine offers a satisfying mouthfeel, complemented by bright acidity that invigorates the senses. The fruit intensity shines through, with notes of luscious red berries intertwined with subtle hints of spice. Tannins are present yet well-integrated, providing structure without overwhelming the overall harmony of the wine. A dry expression, Can We Be Friends proves to be a pleasing and food-friendly companion for any meal or gathering.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Wisconsin
Wisconsin

Wisconsin, with its rolling hills and fertile valleys, is an emerging and diverse winegrowing region in the Midwest. Spanning the state's varied landscapes, Wisconsin's American Viticultural Areas (AVAs) encompass a rich array of terroirs. The cool, deep waters of the Great Lakes play a significant role in moderating Wisconsin's vineyards, sending cooling breezes and moist air inland. This helps temper the summertime heat, allowing grapes to ripen slowly and fully. Cooler-climate grape varieties thrive near the lakes, producing refined and nuanced wines, while further inland, the warmer areas support the cultivation of bigger, bolder wines. This diversity of conditions enables Wisconsin to produce a wide range of wine styles, each reflecting the unique character of its growing regions.

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