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Camporomano

Emilia Barbera

La Stoppa Camporomano is a delightful red wine hailing from the Emilia region, crafted from the Barbera varietal. This wine expresses a medium-bodied profile, showcasing a vibrant acidity that adds a refreshing touch to each sip. The fruit intensity is prominent, with notes of bright cherry and red fruit enveloping the palate, balanced by subtle earthy undertones. The tannins are soft yet supportive, providing structure without overwhelming the fruit. This wine leans towards the dry side, making it a versatile choice for various food pairings, from hearty pasta dishes to grilled meats. Its charming character truly captures the essence of Emilia, offering a delightful tasting experience.

Tasting notes:


Black Cherry, Plum, Baking Spice

Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Pairs well with:


Pasta with Tomato-Based Sauce, Spaghetti and Meatballs, Grilled Sausages

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