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California Pinot Noir

California Pinot Noir

Cupcake California Pinot Noir is a delightful red wine made from the popular Pinot Noir grape variety, known for its vibrant red color and elegant taste. This wine hails from the sunny region of California, where the warm climate and rich soil contribute to the unique character of the grapes. The Cupcake Pinot Noir offers a medium body, a balanced acidity, a moderate fruit intensity, subtle tannins, and a pleasant dryness that makes it a versatile and food-friendly choice for any occasion.

Tasting notes:

Black Cherry

Raspberry

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:

Grilled Salmon, Roasted Salmon, Grilled Meats

Region:

California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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