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California

2019 California Pinot Noir

The Pinot Project California, a 2019 Pinot Noir from the sunny vineyards of California, embodies a balanced profile with a medium body that delicately showcases a moderate fruit intensity. The wine's acidity provides a refreshing lift to the overall experience, harmonizing beautifully with the subtle tannins that lend a smooth texture to each sip.

Tasting notes:


Black Cherry, Raspberry, Baking Spice

Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 3

Low High

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Spiciness Spiciness 2

Low High

Oak Oak 2

Low High

Pairs well with:


Roasted Chicken, Roasted Mushrooms, Mushroom Stew

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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