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Calchas 2017 Cabernet Sauvignon Columbia Valley, Washington

2017 Columbia Valley Cabernet Sauvignon

The Calchas 2017 Cabernet Sauvignon hails from the renowned Columbia Valley in Washington. This rich red wine boasts a medium body that perfectly complements its pronounced fruit intensity. The wine's gentle acidity adds a subtle touch, enhancing the overall balance. Soft tannins contribute to its smooth texture, making it a delightful choice for those seeking a flavorful yet approachable Cabernet Sauvignon experience.

Tasting notes:


On the nose, leafy aromas flutter upwards alongside juicy brambleberry. The soft and heavy palate is saturated with jam-like flavors of raspberry and blackberry. This wine is plump and decadent and would be a delicious partner to a dessert tray filled with dark chocolate and hard cheeses.

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Spiciness Spiciness 0

Low High

Color Intensity Color Intensity 4

Low High

Oak Oak 3

Low High

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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