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Calantica

2010 Alentejano Tempranillo

The Calantica Calantica is a captivating Tempranillo that showcases the stunning character of the Alentejano region. This red wine from the 2010 vintage reveals a full-bodied profile with pronounced acidity that brings a vibrant liveliness to each sip. The fruit intensity is prominent, with delightful notes of ripe dark berries and subtle hints of spice, making it a true expression of the varietal. Its tannins are notably structured, providing depth and complexity while allowing the wine to age gracefully. As a dry wine, it invites a range of food pairings, making it a wonderful choice for culinary enthusiasts eager to explore its sophisticated layers.

Tasting notes:


Black Cherry, Baking Spice, Leather

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Pairs well with:


Grilled Lamb, Lamb Chops, Roast Lamb

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