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Caitlin's

2014 Willamette Valley Chardonnay

Adelsheim Vineyard Caitlin's is a captivating red wine crafted from the Chardonnay varietal, showcasing the remarkable terroir of the Willamette Valley. This 2014 vintage presents a full-bodied experience, featuring a medium acidity that balances the richness beautifully. The wine bursts with prominent fruit intensity, offering flavors that dance on the palate. Its tannins are subtle, contributing to a smooth texture that invites each sip. The dryness level leans toward the refined side, making this wine a delightful choice for those who appreciate complex layers of flavor in a well-structured Chardonnay. With its vibrant profile, Adelsheim Vineyard Caitlin's is sure to impress any wine enthusiast.

Tasting notes:


Apple Pie

Apple Pie

Butterscotch

Butterscotch

Vanilla

Vanilla

Pairs well with:


Grilled Salmon, Roasted Salmon, Seared Salmon

Region:


Willamette Valley
Willamette Valley

The Willamette Valley is understandably most often associated with Pinot Noir. The cool-climate region has a unique relationship to this most delicate (and temperamental!) red wine grape. Lying on the same latitude as Burgundy in France, the Willamette Valley enjoys the perfect balance of sunshine and rain, proximity to the Pacific Ocean and protection on either side by the Coast Range and the Cascade Mountains. Along its 100 miles, the Willamette Valley boasts many distinct terroirs, so among its many brightly fruity, elegantly structured and blissfully fragrant Pinots, you'll also find exceptional Pinot Gris, Chardonnay and Riesling.

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