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Cadaretta

2007 Columbia Valley Cabernet Sauvignon

Tastingroom.Com Cadaretta is a captivating Cabernet Sauvignon from the esteemed Columbia Valley, showcasing the region's unique terroir in its rich and vibrant character. This red wine presents a deep, luxurious hue, inviting you to explore its enticing aromas. On the palate, it offers a full-bodied experience with pronounced acidity that balances the fruit intensity beautifully. The tannins are firm yet supple, providing structure while contributing to the wine's aging potential. A touch of dryness amplifies its complexity, making it an excellent companion for hearty dishes or simply enjoyed on its own. This 2007 vintage reflects the remarkable quality and craftsmanship that Columbia Valley wines are renowned for, creating a delightful tasting experience that is sure to impress.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Oak

Oak

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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