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Caccia Al Palazzo

2014 Bolgheri Vermentino

The Tenuta Di Vaira Caccia Al Palazzo is a delightful white wine crafted from Vermentino grapes, hailing from the picturesque Bolgheri region. This 2014 vintage showcases a medium-bodied profile, offering a vibrant and lively experience with its high acidity that refreshes the palate. The wine exhibits a prominent fruit intensity, characterized by notes of stone fruit and citrus, which dance elegantly on the tongue. Its dryness enhances the overall crispness, making it an ideal choice for pairing with seafood and light appetizers. The wine is beautifully balanced, inviting drinkers to savor its complexity and enjoy the charming essence of Bolgheri's terroir.

Tasting notes:


Lemon

Lemon

Mineral

Mineral

Citrus Blossom

Citrus Blossom

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Poached Fish, Seafood, Lemon Butter Scallops

Region:


Bolgheri

The birthplace of cult wine Sassicaia and the "Super Tuscan" movement, Bolgheri DOC is a fascinating recent addition to Italian wine history. For fans of silky Bordeaux-style reds, Bolgheri's nonconformist blends of Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah and Sangiovese are second to none. Lying in a coastal area of central Tuscany called Alta Maremma (which was swampland until it was drained in the 1930s), Bolgheri's sloping, gravelly terroir is quite distinct from the Chianti hills. A local winemaker planted Bordeaux grapes here after WWII, and in 1978 his Sassicaia won first place at a blind tasting of Bordeaux wines. The rest is history. Bolgheri's Vermentino-based whites, while less famous, are also well worth seeking out. The DOC (Denominazione di Origine Controllata) designation for Italian wines was introduced in the 1960s. It is the main classification system used in the country and regulates what winemakers can and cannot do regarding wine style, varietal restrictions, minimum and maximum alcohol levels, aging techniques and growing regions.

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