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Cabernet Sauvignon

South Eastern Australia Cabernet Sauvignon

Foxhorn Cabernet Sauvignon is a delightful red wine hailing from the picturesque region of South Eastern Australia. This medium-bodied wine boasts a balanced profile, with noticeable acidity that enhances its vibrant character. The fruit intensity is prominent, revealing luscious notes of blackcurrant and dark cherry, which are beautifully complemented by subtle undertones of oak and spice. Tannins are medium in structure, adding a soft grip that lends itself well to various food pairings. As a dry wine, it presents an inviting finish, making it perfect for casual gatherings or enjoying on its own. Indulging in Foxhorn Cabernet Sauvignon promises a satisfying experience that showcases the delightful terroir of its region.

Tasting notes:


Blackcurrant, Blackberry, Black Pepper

Blackcurrant

Blackcurrant

Blackberry

Blackberry

Black Pepper

Black Pepper

Flavor profile:


Acidity Low

Low Pronounced

Color Intensity Color Intensity 3

Low High

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Spiciness Spiciness 1

Low High

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Oak Oak 3

Low High

Pairs well with:


Barbecued Ribs, Lamb Chops, Grilled Meats

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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