Cabernet Sauvignon

South Eastern Australia Cabernet Sauvignon

Corbett Canyon Cabernet Sauvignon is a vibrant red wine that showcases the rich character of South Eastern Australia. This full-bodied gem exhibits delightful layers of blackcurrant and dark fruit flavors, complemented by subtle earthy undertones. Acidity levels are moderately bright, creating a mouthwatering experience that enhances the wine's freshness and approachability. The tannins are firm yet well-integrated, providing structure without overwhelming the palate. This wine leans towards a dry profile, making it an excellent choice for various food pairings, particularly hearty dishes. Corbett Canyon Cabernet Sauvignon is a delightful expression of its varietal and region, inviting you to savor each sip.

Tasting notes:

Oak

Blackberry

Blackcurrant

Flavor profile:

Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Meats, Barbecued Ribs, Lamb Chops

Region:

South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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