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Cabernet Sauvignon

Friuli Cabernet Sauvignon

The Cabert Cabernet Sauvignon hails from the picturesque Friuli region, known for its diverse microclimates that contribute to the richness of its wines. This deep red gem exhibits a full-bodied profile, enveloping the palate with its bold character. The acidity is lifted and vibrant, providing a refreshing balance to the wine's robust structure. The fruit intensity shines through with prominent notes of ripe blackberries and dark cherries, harmoniously intertwined with subtle hints of spice and cedar. Its tannins are firm yet approachable, offering a velvety mouthfeel that lingers pleasantly. The wine is also crafted in a dry style, making it a versatile companion to a variety of hearty dishes. Enjoy this delightful Cabernet Sauvignon as you explore the wonders of Friuli's wine traditions.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Cedar

Cedar

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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