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Cabernet Sauvignon

2023 Napa Valley Cabernet Sauvignon

The Copper Bear Cabernet Sauvignon from the esteemed Napa Valley region is a remarkable red wine that showcases the rich character of the varietal. With its stunning deep hue, this wine captivates the eye before revealing its aromatic profile filled with dark fruits, including blackberry and plum, harmoniously complemented by hints of cocoa and subtle oak. On the palate, it offers a well-rounded experience with a full-bodied character that balances vibrant acidity, creating a mouthwatering sensation. The tannins are notable yet structured, providing a firm backbone while ensuring a smooth finish. This wine is wonderfully dry, making it an excellent choice to pair with hearty dishes, grilled meats, or simply to savor on its own. A true testament to the richness of Napa Valley, the Copper Bear Cabernet Sauvignon promises a delightful tasting experience that wine enthusiasts will cherish.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Color Intensity Color Intensity 0

Low High

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Spiciness Spiciness 0

Low High

Oak Oak 0

Low High

Region:


Napa Valley
Napa Valley

Napa gained international acclaim following the Judgement of Paris in 1976, when its wines defeated its French counterparts in a blind tasting. Napa's signature wines are Cabernet Sauvignon, Merlot and various Bordeaux blends, but many other varieties, such as Pinot Noir, Zinfandel, Chardonnay and Sauvignon Blanc also thrive here. With 16 sub-AVAs and a Mediterranean climate with rich geology, Napa is a winemaker's dream. The winegrowing region runs between the Mayacamas Mountains and Vaca Mountains for 30 miles, from Calistoga to Los Carneros. Napa has a wide array of soil types for such a small region, from volcanic foothills to alluvial valley floors, which help to produce varied and complex wines.

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