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Cabernet Sauvignon

2020 Napa Valley Cabernet Sauvignon

Caymus Vineyards Cabernet Sauvignon from the 2020 vintage is an exceptional representation of Napa Valley’s prowess in winemaking. This red wine showcases a full-bodied character, offering a delightful depth and richness that captivates the palate. The acidity is bright and lively, enhancing the overall balance of the wine while ensuring a refreshing finish. Tannins are notably structured, providing a firm backbone that complements the wine’s indulgent fruit intensity. With prominent notes of dark fruit, this Cabernet Sauvignon unfolds with layers of blackcurrant and ripe plum, accented by whispers of chocolate and spice. The wine is beautifully dry, making it incredibly food-friendly, perfect to pair with a hearty steak or a rich pasta dish. Caymus Vineyards exemplifies the quality and craftsmanship that thrives within Napa Valley, inviting wine lovers to indulge in its refined elegance.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Roasted Lamb, Prime Rib

Region:


Napa County
Napa County

It may be small, but when it comes to American wine regions, they do not come much bigger than Napa County. Home to the famous Napa Valley, which comprises most of its area, the Napa name has gained global recognition for its exceptional wines—especially its Bordeaux varieties. Most Napa County wineries choose to be more location-specific when labeling their wine, listing the name of sub-regions like Yountville, Los Carneros or Rutherford to capitalize on the name recognition. However, with such an abundance of high-quality grapes grown across the region, plenty of négociant winemakers blend fruit from different sub-regions. This gives Napa County wines excellent regional balance, taking advantage of different terroirs and mesoclimates.

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