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Cabernet Sauvignon

2007 New Mexico Cabernet Sauvignon

The 2007 Black Mesa Winery Cabernet Sauvignon showcases a deep red hue, reflecting the richness and depth of this exquisite varietal. Hailing from the unique terroir of New Mexico, this wine presents a harmonious balance of bold fruit flavors, with dark cherry and blackcurrant leading the charge, complemented by subtle hints of herbs and spice. The body of the wine is full, offering a satisfying mouthfeel that is sure to please. A hint of oak adds complexity, while the moderate acidity brightens the palate, making it exceptionally food-friendly. The tannins are well-structured, providing a firm backbone that supports the wine beautifully, ensuring a lingering finish that invites another sip. Enjoy this impressive Cabernet Sauvignon with a hearty meal or on its own as a delightful experience.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Oak

Oak

Pairs well with:


Grilled Ribeye, Roasted Lamb, Roast Lamb

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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