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Cabernet Sauvignon

2004 Burgenland Cabernet Sauvignon

Blaues Haus Cabernet Sauvignon from the 2004 vintage is a captivating red wine that hails from the picturesque Burgenland region. This wine exudes a full-bodied profile, complemented by a high level of acidity that brings a refreshing brightness to the palate. Its intense fruit flavors, reminiscent of dark berries and cherries, intertwine beautifully with notable tannins, adding a structured complexity to the tasting experience. The wine is well-balanced, showcasing a captivating dryness that enhances its overall elegance. With its rich character and depth, Blaues Haus Cabernet Sauvignon is an exceptional representation of the potential of Burgenland winemaking.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Cedar

Cedar

Pairs well with:


Beef Bourguignon, Lamb Chops, T-bone Steak

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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