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Cabernet Franc Veneto

Veneto Cabernet Franc

Amistà Dea Gaja Cabernet Franc from the picturesque Veneto region is a striking red wine that captivates with its vibrant character. This medium-bodied wine showcases a delightful balance of acidity, creating a refreshing quality that enhances its overall appeal. Ripe fruit notes, particularly dark berries and hints of herbal undertones, provide a prominent fruit intensity that expresses the uniqueness of the Cabernet Franc varietal. The tannins are elegantly structured, offering a soft yet firm backbone that invites further exploration of its layered flavors. With a delectable dryness, this wine is truly a testament to the artistry of winemaking in Veneto, making it a wonderful companion for a wide array of culinary delights.

Tasting notes:


Blackcurrant, Black Pepper, Cedar

Blackcurrant

Blackcurrant

Black Pepper

Black Pepper

Cedar

Cedar

Pairs well with:


Herbed Lamb Chops, Roasted Lamb, Roast Lamb

Region:


Veneto
Veneto

The Veneto (pronounced VEN-uh-toh) super-region in northeastern Italy is the engine room of Italian wine. The area sweeps inland of the Gulf of Venice from the Slovenian border west to Verona. It is a transitional region, sitting between the Alpine north and the drier central lands; Veneto enjoys a balmy Mediterranean climate that makes it a haven for vineyards. Veneto is famous for its prosecco and prosecco rosé, but also produces crisp, aromatic whites like Pinot Grigio and mouthwatering reds such as Sangiovese and Merlot.

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