Discover wines tailored to your taste

Take the Quiz

Cabernet Franc

2010 Maryland Cabernet Franc

The 2010 868 Estate Vineyards Cabernet Franc is a captivating red wine that showcases the unique character of Maryland's winegrowing region. With medium body, it balances a vibrant acidity that adds a refreshing quality to each sip. The fruit intensity is prominent, offering luscious notes of dark berry and plum, while subtle hints of herbaceousness create complexity. The tannins are firm yet approachable, providing structure and elegance without overwhelming the palate. This wine is beautifully dry, making it an excellent companion for various culinary pairings, from roasted meats to hearty pasta dishes. Overall, the 868 Estate Vineyards Cabernet Franc is a delightful expression of this varietal, perfect for both casual sipping and special occasions.

Tasting notes:


Blackcurrant, Black Pepper, Cedar

Blackcurrant

Blackcurrant

Black Pepper

Black Pepper

Cedar

Cedar

Pairs well with:


Herbed Lamb Chops, Garlic and Herb Pork Tenderloin, Lamb Chops

Region:


Maryland
Maryland

Maryland is one of the most diverse winegrowing regions on the East Coast. Spanning from the Chesapeake Bay to the Appalachian Mountains—and inland across rolling hills and fertile valleys—Maryland's American Viticultural Areas (AVAs) cover a wide array of terroir. The cool waters of the Chesapeake Bay play a major role in moderating Maryland's vineyards, sending breezes and chilly air inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the bay, while further inland, bigger, bolder wines prevail. Maryland's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz