Cabernet

Robertson Cabernet Sauvignon

The Arendsig Cabernet is a captivating red wine crafted from the classic Cabernet Sauvignon grape variety. Hailing from the renowned Robertson region, this wine showcases a full body, along with vibrant acidity. The fruit intensity in this wine is pronounced, offering rich flavors that linger on the palate. The tannins are notable, adding structure and depth to the elegant profile. Overall, the Arendsig Cabernet delivers a well-rounded and satisfying experience, making it a standout choice for wine enthusiasts.

Tasting notes:

Black Pepper

Blackcurrant

Tobacco

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Ribeye, Grilled Meats, Lamb Chops

Region:

Robertson

Like many South African wine regions, Robertson is in a beautiful location that matches its dramatic scenery with equally impressive wines. Known as the "valley of wine and roses," Robertson lies 100 miles east of Cape Town in the Breede River Valley region. Fed by the Breede and sheltered by the Langeberg Mountains to the north, Robertson Valley is prized for its limestone and gravel soils and temperate Mediterranean climate. From complex Shiraz, Pinot Noir and Cabernet Sauvignon to dynamic Chardonnay, Chenin Blanc and Sauvignon Blanc—and even world-class sparkling wines—Robertson has it all.

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