Ca

Paso Robles Chardonnay, Albariño

The Blending Lab Ca is a delightful white wine hailing from the renowned Paso Robles region, showcasing a harmonious blend of Chardonnay and Albariño. With a bright and refreshing character, this wine offers a medium body that balances well with its lively acidity, creating a mouthwatering experience. The fruit intensity is vibrant, revealing layers of citrus and stone fruit, complemented by delicate floral notes that enhance its overall appeal. This wine is crafted to be dry, making it an excellent choice for those looking to savor an elegant and refreshing pour. The Blending Lab Ca is sure to impress with its wonderful blend of varietals, reflecting the unique terroir of Paso Robles.

Tasting notes:

Apricot

Honeysuckle

White Peach

Flavor profile:

Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:

Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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