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C

2013 Paso Robles Chardonnay

The Blending Lab C is a remarkable 2013 Chardonnay from the picturesque Paso Robles region, known for its outstanding climate that nurtures exceptional grape development. This white wine displays a medium body with a refreshing acidity that invigorates the palate, elevating its overall character. Expect pronounced fruit intensity, where vibrant notes of ripe apple and luscious pear mingle harmoniously, creating a delightful symphony of flavors. The wine is dry, making it a versatile choice for various culinary pairings, while its subtle characteristics of oak provide an elegant finish. Enjoy this handcrafted Chardonnay as it captures the essence of Paso Robles winemaking, showcasing both quality and craftsmanship.

Tasting notes:


Vanilla

Vanilla

Brioche

Brioche

Butter

Butter

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Poached Fish, Scallops, Lemon Butter Scallops

Region:


Paso Robles

California's fastest-growing wine region is quickly gaining an international reputation for its innovative and boundary-breaking wines. Located halfway between LA and San Francisco, the Paso Robles AVA in San Luis Obispo County has two main zones. The eastern side has a hot and sunny climate with deep, rich soils producing plush, fruity wines with sweet ripe flavors. To the west, the cooling influence of the Pacific brings a zingy backbone to rich Zinfandel and Rhône favorites like Syrah and Viognier. Italian varietals like Sangiovese and Nebbiolo are also favorites of Paso Robles grape growers and wine drinkers.

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