C

2013 Paso Robles Chardonnay

The Blending Lab C is a remarkable 2013 Chardonnay from the picturesque Paso Robles region, known for its outstanding climate that nurtures exceptional grape development. This white wine displays a medium body with a refreshing acidity that invigorates the palate, elevating its overall character. Expect pronounced fruit intensity, where vibrant notes of ripe apple and luscious pear mingle harmoniously, creating a delightful symphony of flavors. The wine is dry, making it a versatile choice for various culinary pairings, while its subtle characteristics of oak provide an elegant finish. Enjoy this handcrafted Chardonnay as it captures the essence of Paso Robles winemaking, showcasing both quality and craftsmanship.

Tasting notes:

Vanilla

Brioche

Butter

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:

Poached Fish, Scallops, Lemon Butter Scallops

Region:

Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz