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Bussia Di Monforte

Barolo Red Blend

Prunotto Bussia Di Monforte is an exquisite red blend hailing from the renowned Barolo region, known for producing some of Italy's most celebrated wines. This captivating wine showcases a deep ruby color, enticing the senses even before the first sip. With a medium body, it strikes a harmonious balance between richness and elegance, making it a delightful companion for a variety of dishes. The acidity is bright and refreshing, providing a lively mouthfeel that enhances the overall experience. Notable tannins lend structure and depth, ensuring the wine has the backbone to age gracefully. The fruit intensity is prominent, showcasing beautiful notes of dark cherry, dried plum, and subtle hints of floral undertones. Dry yet completely approachable, Prunotto Bussia Di Monforte exemplifies the beauty of its terroir and the craftsmanship behind its creation, making it a must-try for any wine enthusiast.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Acidity Mild

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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