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Bussia

2019 Barolo Red Blend

Experience the allure of Prunotto Bussia, a captivating red blend from the renowned Barolo region, hailing from the celebrated 2019 vintage. This wine greets you with a rich red hue that hints at its depth and complexity. On the palate, it showcases an elegant balance of medium-bodied richness, complemented by vibrant acidity that adds a refreshing lift. The fruit intensity is pronounced, offering flavors of dark cherry, ripe plum, and nuanced notes of spice, making each sip a delightful journey. The tannins are firm yet refined, providing structure and a lingering finish that invites further exploration. Prunotto Bussia is a dry and sophisticated choice, ideal for savoring alongside hearty dishes or enjoying on its own as a true representation of Barolo's exquisite winemaking tradition.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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