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Bussia

1994 Barolo Red Blend

The Prunotto Bussia is an exquisite red blend from the renowned Barolo region, masterfully crafted in the impressive vintage of 1994. This wine presents a stunning deep red color that hints at its rich complexity. On the palate, it showcases a harmonious balance with a full body that envelops the senses in layers of dark fruit, complemented by subtle spice and earthy undertones. The acidity is bright and lively, enhancing the wine's structure and longevity, while the tannins are notable and firm, providing a solid backbone that promises further aging potential. The wine finishes with a delightful dryness, making it a perfect companion for hearty dishes or a quiet evening of contemplation. Prunotto Bussia is a true testament to the elegance and depth of the Barolo region, inviting you to savor its timeless character.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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