2009 Burgenland Blaufränkisch 20%, Zweigelt 60%
Pittnauer Burgenlander Rot, a delightful expression from the picturesque Burgenland region, showcases a captivating blend of Blaufränkisch and Zweigelt, making this red wine truly exceptional. With a medium body, it offers a wonderful balance that is both engaging and approachable. The acidity is refreshing, lending a bright lift to the wine while harmonizing with its fruity profile. Expect prominent notes of dark cherry and juicy plum, complemented by subtle hints of pepper and spice. The tannins are medium and provide a gentle structure, ensuring an enjoyable mouthfeel without overwhelming the palate. This well-crafted, food-friendly red is perfect for cozy gatherings or quiet evenings at home, and its smooth, dry finish leaves a lasting impression.
Pittnauer Burgenlander Rot, a delightful expression from the picturesque Burgenland region, showcases a captivating blend of Blaufränkisch and Zweigelt, making this red wine truly exceptional. With a medium body, it offers a wonderful balance that is both engaging and approachable. The acidity is refreshing, lending a bright lift to the wine while harmonizing with its fruity profile. Expect prominent notes of dark cherry and juicy plum, complemented by subtle hints of pepper and spice. The tannins are medium and provide a gentle structure, ensuring an enjoyable mouthfeel without overwhelming the palate. This well-crafted, food-friendly red is perfect for cozy gatherings or quiet evenings at home, and its smooth, dry finish leaves a lasting impression.
