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Burgenland

2012 Burgenland 50% Zweigelt, 40% Blaufränkisch, 10% Sankt Laurent

Heinrich Burgenland is a captivating red wine from the picturesque Burgenland region, showcasing a harmonious blend of fifty percent Zweigelt, forty percent Blaufränkisch, and ten percent Sankt Laurent. This medium-bodied expression delights the senses with its bright acidity, which adds an invigorating freshness to its character. The wine exudes a prominent fruit intensity, featuring lively notes of dark cherries, plums, and subtle hints of spice, creating a delightful complexity on the palate. The tannins are notably structured, providing a firm backbone that supports the vibrant flavors, while the overall profile is dry, making it a fantastic pairing option for a variety of dishes. The 2012 vintage showcases not only the skill of the winemaker but also the unique terroir of Burgenland, resulting in a wine that is both approachable and elegantly refined.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

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