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Burdin Harria

Irouleguy Red Blend

Arretxea Burdin Harria is an exceptional red blend from the Irouleguy region, showcasing a stunning depth of character. This wine presents a rich, vibrant red hue that entices the senses. On the palate, it reveals a medium-bodied profile with delightful notes of dark fruit and spice, harmoniously balanced with lively acidity that keeps the experience refreshing and invigorating. The tannins are notably structured yet approachable, providing a firm backbone that complements its bright fruit intensity. With a pleasingly dry finish, Arretxea Burdin Harria is a versatile choice, perfectly suited for pairing with a variety of dishes, making it an ideal companion for any dining occasion.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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