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Bual

1920 Madeira Red Blend

Blandy's Bual is a remarkable red blend hailing from the famous Madeira region, renowned for its unique winegrowing conditions. This vintage from 1920 offers a deep, inviting red color that draws you in with its intriguing allure. On the nose, it unveils a complex bouquet of dried fruits and subtle hints of spice, showcasing the wine's impressive age and character. The palate is medium-bodied and presents a delightful balance of acidity that lifts the flavors beautifully, accompanied by well-integrated tannins that contribute to a smooth and elegant mouthfeel. The fruit intensity is prominent, featuring rich notes of plum and dark cherry, while the overall experience is dry, making it a perfect companion for rich, flavorful dishes. Blandy's Bual stands as a testament to the craftsmanship of Madeira's winemakers and is a true treasure for any wine enthusiast.

Tasting notes:


Caramel

Caramel

Baking Spice

Baking Spice

Almond

Almond

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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