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Brunello B Montalcino

2003 Montalcino Sangiovese

The Il Poggiolo Brunello di Montalcino, crafted exclusively from the Sangiovese varietal, showcases a stunning red hue that captures the eye. This remarkable vintage from 2003 emanates a medium to full body, enveloping the palate with its impressive depth and character. The wine possesses pronounced acidity, lending it a vibrant liveliness paired with striking fruit intensity that features notes of dark cherry and plum, intermingling with hints of dried herbs and earthy undertones. Tannins are firm yet approachable, providing structure and balance, while the overall profile leans toward dryness, making it an exquisite choice for pairing with hearty dishes or simply enjoying on its own. Montalcino is proud to be the home of such a distinguished wine, encapsulating the essence of this renowned region.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Pasta with Tomato-Based Sauce, Lasagna, Pasta Marinara

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