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Bründlgfangen

2004 Burgenland Blaufränkisch

Kopfensteiner Bründlgfangen is a captivating red wine from the renowned Burgenland region, showcasing the beautifully vibrant Blaufränkisch varietal. This vintage from 2004 boasts a medium-bodied structure that is both approachable and complex, making it an excellent choice for a variety of occasions. The acidity is bright and lively, enhancing the wine's overall freshness and character. The fruit intensity is prominent, featuring enticing notes of ripe dark berries and cherries, which are beautifully complemented by subtle hints of spice and earthiness. It possesses notable tannins that provide a firm backbone while ensuring a velvety mouthfeel. This wine is crafted with a well-balanced dryness that invites enjoyment alongside a range of foods, from hearty stews to grilled meats, making it a truly delightful expression of Burgenland’s winemaking heritage.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Earth

Earth

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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