Bruemm

Campania Falanghina

This exquisite white wine, the Ciro Picariello Bruemm, hails from the enchanting region of Campania. Crafted from the Falanghina grape variety, it embodies a harmonious balance of body, acidity, fruit intensity, tannins, and dryness. With each sip, you are transported to the sun-kissed vineyards of Italy, where the ancient grapevines thrive in the Mediterranean climate. The Ciro Picariello Bruemm is a true expression of its terroir, with refreshing notes of citrus, hints of tropical fruits, and a crisp, clean finish that lingers on the palate. Perfect for pairing with fresh seafood dishes or enjoying on its own, this wine is a delightful representation of Campania's winemaking excellence.

Tasting notes:

White Peach

Citrus Blossom

Honey

Pairs well with:

Grilled Shrimp, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Get Started