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Brook Hollow

2009 New Jersey Chambourcin

Brook Hollow Winery's 2009 Chambourcin is a delightful red wine that showcases the unique terroir of New Jersey. With a medium body, this Chambourcin offers an inviting mouthfeel that complements its moderate acidity, lending a refreshing quality to the wine. The fruit intensity is prominent, featuring enticing notes of dark cherries and hints of blackberries that create a vibrant palate. Tannins are noticeable yet soft, contributing to a well-rounded structure that makes this wine approachable and enjoyable. As a dry wine, it pairs beautifully with a variety of dishes, enhancing the overall culinary experience. This vintage from Brook Hollow Winery exemplifies the charm and character of New Jersey winemaking, making it a charming choice for any wine lover.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


New Jersey
New Jersey

New Jersey, nestled between the Atlantic Ocean and the dense forests of the east coast, is a vibrant and diverse winegrowing region. The state’s American Viticultural Areas (AVAs) are influenced by a mix of Atlantic breezes and the moderate climate provided by its proximity to water. These conditions temper the seasonal extremes, allowing for a longer growing season. The cool air from the ocean and the rivers moderates the vineyards, enabling grapes to ripen steadily, developing rich flavors and balanced acidity. Vineyards closer to the coast excel with cooler-climate varietals that produce refined and elegant wines, while the more protected inland areas nurture bolder, more robust varieties.

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