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Brennecke

Barossa Grenache

Powell & Son Brennecke is a captivating expression of Grenache hailing from the revered Barossa region. This red wine showcases a medium body that offers an inviting allure, complemented by a lively acidity that enhances its refreshing character. The fruit intensity is prominent, bursting with ripe red fruit notes, particularly cherry and raspberry, creating a delightful complexity on the palate. Tannins are soft and well-integrated, providing structure without overwhelming the wine's fruit-forward charm. As a dry wine, it beautifully balances the fruitiness with a subtle earthiness, making it an incredibly versatile choice for food pairings or enjoying on its own.

Tasting notes:


Raspberry

Raspberry

Baking Spice

Baking Spice

Redcurrant

Redcurrant

Region:


Barossa

One of Australia's best-known wine regions, the Barossa Valley sits an hour north of Adelaide, where many of the country's most famous wineries are based. In this historic region, old bush vines—some dating back as far as 1860—produce full-bodied wines of dramatic depth and scope, principally from Shiraz, Grenache and Cabernet Sauvignon. But Shiraz is the region's most popular varietal, with "Barossa Shiraz" almost a recognized brand in its own right, due to its concentrated flavors of juicy black fruit, plush tannins and the sweet spice of American oak. But whites are equally classy here, too, with Barossa's fresh, unoaked Sémillons and always captivating lush Chardonnays.

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