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Branco

2010 Alentejano Arinto, Antao Vaz, Roupeiro

Herdade Dos Grous Branco, a delightful white wine from the Alentejano region, showcases a harmonious blend of Arinto, Antão Vaz, and Roupeiro grapes from the celebrated 2010 vintage. This wine exudes a refreshing quality with a bright acidity that captivates the palate. The body is elegantly medium, offering a satisfying mouthfeel that perfectly balances the vibrant fruit intensity, which features notes of crisp green apple and zesty citrus, complemented by subtle hints of stone fruit. The wine's dryness adds to its appeal, making it an excellent choice for a wide range of food pairings. With its well-integrated structure and lively character, Herdade Dos Grous Branco is a true testament to the exceptional terroir of the Alentejano region.

Tasting notes:


White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Seafood, Seafood Salad, Grilled Fish with Mango Salsa

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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