Botany Bay

South Australia Cabernet Sauvignon

The Traveler's Cellar Winery Botany Bay is a rich and robust red wine crafted from the noble Cabernet Sauvignon grape variety. Hailing from the sun-kissed vineyards of South Australia, this wine exudes a deep crimson color that hints at its intense flavors and full body. The palate is seduced by luscious fruit notes and well-structured tannins that provide a velvety mouthfeel. A perfect balance of acidity and dryness enhances the vibrant fruit characteristics, making each sip a delightful journey for the senses.

Tasting notes:

Black Cherry

Oak

Blackcurrant

Flavor profile:

Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Ribeye, Grilled Meats, Lamb Chops

Region:

South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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