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Bone-Dry Riesling

Finger Lakes Riesling

The Living Roots Bone-Dry Riesling from Finger Lakes is a refreshing white wine that exemplifies the true essence of a Riesling. With a body that leans towards the lighter side, this wine boasts a vibrant acidity that invigorates the palate. The fruit intensity in this Riesling is prominent, showcasing flavors of crisp green apples and zesty citrus notes that linger with each sip. The tannins are subtle, allowing the fruit flavors to shine through, and the bone-dry finish leaves a clean and refreshing sensation on the palate.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honeysuckle

Honeysuckle

Pairs well with:


Seared Scallops, Grilled Shrimp with Garlic Butter, Grilled Fish with Mango Salsa

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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