Boissonneuse

2009 Chablis Chardonnay

The Jean Marc Brocard Boissonneuse is a delightful example of Chablis Chardonnay, radiating elegance and finesse. This well-crafted wine showcases a medium body that is beautifully balanced, allowing its vibrant acidity to shine through and provide a refreshing lift. The intricate layers of flavor reveal a delightful fruit intensity, with notes of crisp green apple, luscious pear, and subtle hints of citrus zest. The wine is dry, delivering a clean and polished finish that lingers on the palate. With its delicate complexity and bright character, the Jean Marc Brocard Boissonneuse is a perfect companion for seafood dishes or light salads, making it an exceptional choice for any fine dining experience.

Tasting notes:

Lemon

Mineral

White Peach

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:

Poached Fish, Ceviche, Light Seafood

Region:

Chablis

Chablis, located in the northernmost part of Burgundy, France, is one of the most renowned winegrowing regions in the world. Spanning rolling hills and lush valleys, Chablis' vineyards cover a unique array of terroir. The cool, crisp climate plays a major role in shaping Chablis' vineyards, with its limestone-rich soils and chilly air allowing grapes to ripen slowly but fully. This cool climate is ideal for the Chardonnay grape, which thrives in these conditions, producing wines with remarkable acidity and minerality. Vineyards closest to the riverbanks benefit from the most temperate conditions, yielding the most delicate and refined wines, while further inland, the slightly warmer areas produce wines with greater depth and intensity. This diversity of conditions allows Chablis to produce a range of wine styles, all characterized by their distinct freshness and purity.

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