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Bogle 2017 Phantom Red California

2017 California Phantom Red

The Bogle 2017 Phantom Red from California is a captivating wine with a medium body that perfectly balances its gentle acidity and moderate fruit intensity. The tannins are well-integrated, adding structure without overpowering the palate. This red wine showcases a deep red hue, reflecting its rich flavors and bold character, making it an excellent choice for those who appreciate a harmonious blend of fruit and tannic elements.

Tasting notes:


Aromas of baked cherry cobbler and ripe cranberries are front and center but framed with nutmeg and allspice delivered from aging 2 years in oak. All wrapped with peppercorn, anise, and juniper berries, which are abundant flavors found in the Petite Sirah and Zinfandel varieties.

Cranberry

Cranberry

Baking Spice

Baking Spice

Cherry

Cherry

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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