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Rioja Temprnaillo

Discover the exceptional Bodegas De Abalos Tempranillo from the renowned Rioja region. This full-bodied red wine embodies the essence of its origin with a vibrant and captivating character. The high acidity elevates the palate, delivering bright and lively sensations that are both refreshing and mouthwatering. The tannins in this Tempranillo are firmly structured, providing a powerful yet balanced backbone to the wine. Fruit intensity is prominent, showcasing an exquisite bouquet of dark fruit notes such as blackcurrant and ripe plum, complemented by delicate hints of tobacco and spice. The wine is impeccably dry, ensuring a clean and satisfying finish. Rioja's unique microclimate and traditional winemaking techniques shine through in every sip of this elegant and sophisticated Tempranillo, making it a delightful choice for any wine enthusiast.

Tasting notes:


Black Cherry

Black Cherry

Tobacco

Tobacco

Vanilla

Vanilla

Pairs well with:


Paella, Lamb Chops, Grilled Meats

Region:


Rioja
Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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