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Blaufränkisch Ried Mariental

2016 Burgenland Blaufränkisch

The Ernst Triebaumer Blaufränkisch Ried Mariental from the Burgenland region is a delightful expression of this remarkable varietal, showcasing a captivating red hue. This 2016 vintage exhibits a medium-bodied profile, with a lively acidity that dances on the palate, invigorating the flavors. The fruit intensity is pronounced, revealing notes of ripe blackberries and cherries intermingled with subtle hints of spice. Its tannins are firm yet well-integrated, providing a structured backbone that enhances the overall experience. This wine is beautifully dry, making it a perfect companion for a range of dishes, from grilled meats to rich pasta sauces, and it truly embodies the character of its terrior with finesse.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Spices

Spices

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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