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Blanc des Rosis

Venezia Giulia White Blend

Schiopetto Blanc des Rosis is a delightful white blend from the picturesque region of Venezia Giulia, known for its enchanting landscapes and rich winemaking traditions. This wine radiates a luminous white hue, capturing the essence of freshness and vitality. On the palate, it presents a medium body that strikes a perfect balance between elegance and character, making it an inviting choice for a variety of occasions. The acidity is pronounced, providing a crisp, mouthwatering sensation that enhances the overall drinking experience. The fruit intensity is prominent, with vibrant notes of citrus and stone fruits that dance on the tongue. Dry in style, this wine showcases its versatility, pairing beautifully with a wide range of dishes, from light salads to seafood. Schiopetto Blanc des Rosis embodies the spirit of its region, delivering a refreshing and uplifting experience with every sip.

Tasting notes:


White Peach

White Peach

Citrus Blossom

Citrus Blossom

Honeysuckle

Honeysuckle

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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