Blanc De L'oeuf

Corbieres Grenache Blanc, Maccabeu

Mas Des Caprices Blanc De L'oeuf is a delightful white wine hailing from the Corbieres region. This wine, a blend of Grenache Blanc and Maccabeu, embodies a charming balance of body, acidity, fruit intensity, tannins, and dryness. With a beautiful white hue, this wine offers a harmonious blend of flavors and aromas that is sure to please the palate.

Tasting notes:

White Peach

White Flowers

Citrus Blossom

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:

Grilled Fish, Sea Bass, Grilled Fish with Mango Salsa

Region:

Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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