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Blanc De Blancs

Champagne Chardonnay

Delamotte Blanc De Blancs, crafted with the elegant Chardonnay grape variety, shines as a sparkling gem from the prestigious Champagne region. This wine exudes a light and refreshing essence, with a vibrant acidity that tantalizes the palate. The fruit intensity in this Blanc De Blancs is pronounced, offering a delightful burst of flavors with each sip. The refined dryness of this wine adds sophistication to its overall character, making it a delightful choice for any celebratory occasion.

Tasting notes:


Citrus Blossom

Citrus Blossom

Brioche

Brioche

Apple Pie

Apple Pie

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Creamy Pasta, Lemon Butter Scallops

Region:


Champagne
Champagne

A word synonymous with luxury, champagne is the purist's choice when it's time to celebrate. To be called champagne, a wine has to come from the Champagne region in northeastern France, about an hour from Paris. Winemakers must also follow specific rules to call their wine champagne. Only certain grapes can be used—principally Chardonnay, Pinot Noir and Pinot Meunier. Secondly, the wine needs to be made in the traditional method (méthode champenoise) involving a second fermentation in the bottle. Finally, wines have to age for a certain amount of time: 15 months for non-vintage, and 36 months for vintage. Available as white or rosé, champagne comes in a range of sweetness levels and tends to have bready, cookie-like flavors alongside fresh fruit notes of apple and pear.

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